CHINA IS NOT JUST JACKIE CHAN AND THE OLYMPICS, YOU KNOW?

I recently received my first email link from a magazine, which makes me feel a bit legit as a wine blogger now. I received this link to Men’s Vogue magazine regarding Chinese Wines, which was pretty fascinating. At what one could easily call the early Renaissance period of Chinese winemaking, wine blogger Jim Boyce (Grape Wall of China) talks about the growing number of fascinating, if only palatable, Chinese wines. It’s an interesting article, one that any self-respecting wine geek should read. To see the article, check out http://www.mensvogue.com/food/cellar/articles/2008/08/beijing-wine.