tag:blogger.com,1999:blog-5383916150718856487.post534055916210187866..comments2023-10-24T03:12:47.427-07:00Comments on Under The Grape Tree: WHEN TOO MUCH IS TOO MUCHk2http://www.blogger.com/profile/06285822252429896813noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-5383916150718856487.post-62725035823139573772009-09-02T10:07:42.190-07:002009-09-02T10:07:42.190-07:00Jon, I agree. It just drives me crazy because the...Jon, I agree. It just drives me crazy because these producers expect the wholesalers to sell these line extensions, and in turn, the wholesalers expect me to make room on my shelves for these wines - it has got to stop.k2https://www.blogger.com/profile/06285822252429896813noreply@blogger.comtag:blogger.com,1999:blog-5383916150718856487.post-56158542861805503052009-09-02T07:34:41.298-07:002009-09-02T07:34:41.298-07:00I agree that we're seeing too many wineries &q...I agree that we're seeing too many wineries "selling their soul" just to increase their cash flow. I don't have a problem with private labeling to move extra wine for a particular customer, but I do have a problem when I start seeing what I thought was a growing Syrah-focused producer from their own vineyard suddenly decide they want to produce a Pinot and a Chard using purchased bulk wine. Where's the soul in that?Jon Bjorkhttps://www.blogger.com/profile/08915787145103864827noreply@blogger.com